A new camp for children who love to cook! Little Chefs will work on creating recipes, mixing ingredients, and trying their creations. All of our cooking will be safe and fun — any heating or sharp cutting will be done by our camp staff and all recipes will avoid common allergens. This afternoon camp is a great way to try some new foods, practice measuring and mixing, and seeing what it takes to plan a meal from start to finish.
PM Half-Day ONLY 1:00pm to 5:00pm
June 14th – 17th (Monday – Thursday)
July 5th – 8th (Monday – Thursday)
August 16th – 19th (Monday – Thursday)
Girls & Boys, Ages 7 – 12
Half Day PM ONLY: $180 non-member; $164 member
WHAT TO BRING
A water bottle, healthy snack, and clothes that can get a little “love” on them. Little Chefs campers will still get to go on our waterslides and moonbounces, so don’t forget a swimsuit, towel, and sunscreen on Thursdays!
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